Royal Thai Restaurant is much loved all over Thailand but Thai Style cooking is quite different from that of any part of Thailand. The food tends to be more spicy using lots of fresh and dried chillies. We use a lot of fresh ingredient in our food. Fresh lime is also used to balance the salt and also to give it the zing! This combination is what makes Thai food so popular.
Starters ชุดอุ่นท้อง
Lunch : 12:00-2:30pm
Dinner : 5:30-10.00pm
01. Bangkok platter (Min 2 people) ชุดกรุงเทพอุ่นท้อง
£22.40
Chicken satay, spring rolls, steamed tiger prawn, chicken wings and prawn on toast.
02. Thai fish cakes ทอดมันปลา
£7.59
Deep fried fish cakes, served with cucumber, peanuts and sweet chilli sauce. [N]
03. Thai dumpling ขนมจีบ
£7.99
Prawn, crab meat and chicken mixed, steamed in a wanton wrapper and topped with fried garlic and a sweet soy sauce. [SH]
04. Steamed tiger prawn กุ้งอบ
£7.59
Steamed tiger prawn in a special spicy fresh chilli sauce and coriander
05. Prawns on toast กุ้งชุบแป้งทอด
£7.59
Minced prawn and chicken on toast served with sweet chilli sauce. [G, S]
06. Prawn tempura กุ้งชุปแป้งทอด
£8.59
Deep fried marinated king prawn in a bread crumbs served with sweet chilli sauce. [G]
07. Chicken satay ไก่สะเต๊ะ
£8.59
Grilled marinated chicken bamboo skewers served with peanut sauce. [N]
08. Spring roll ปอเปี๊ยะเจ
£6.95
Vermicelli and mixed vegetables in crispy spring rolls. [G]
09. Tempura vegetables ผักชุบแป้งทอด
£7.59
Mixed vegetables in light crispy batter served with sweet chilli sauce. [G]
10. Sweet corn cake ทอดมันข้าวโพด
£6.95
Deep fried sweet corn in batter served with sweet chilli sauce. [G]
11. Salt squid ปลาหมึกทอดเกลือ
£8.59
Fried crispy salt and pepper squid, served with chilli sauce. Simple and delicious. [G]
12. Duck spring roll ปอเปี๊ยะเป็ด
£8.59
Aromatic duck, shredded carrot, spring onion and leek wrapped in crispy pastry served with peking duck sauce. [G]
13. Chicken wings BBQ ปีกไก่ราดซอสบาร์บีคิว
£7.59
Thai style lightly marinated chicken wing cooked in BBQ sauce.
14. Prawn crackers ข้าวเกรียบกุ้ง
£4.25
Deep fried crackers made from starch and prawn that serve as flavouring.
Soups ต้มยำ
Thai Famous : Hot and sour soup
Choice of
Chicken/ Prawns
15. Tom yum ต้มยำ
£6.95/£7.95
Hot and sour soup with lemongrass, lime leaves, chilli, galangal.
16. Tom kha ต้มข่า
£7.25/£7.99
The ingredients are almost identical to tom yum but this one is creamier with coconut milk
17. Thai fisherman’s soup ต้มยำโป๊ะแตก
£9.50
Prawn and squid in a clear hot and sour soup flavoured with mushroom and aromatic Thai herbs
Curry แกง
Thai curry refers to dishes in Thai cuisine that are made with various types of curry paste. Nice Taste
Choice of
Lamb Shank £19.59
Crispy Duck £17.95
Chicken £13.59
Beef £15.59
Vegetable or Tofu £13.59
King Prawns £15.59
Seabass £17.95
18. Green curry แกงเขียวหวาน
Classic thai green curry paste cooked in coconut milk with fine bean, courgette and bamboo shoot.
19. Red curry แกงแดง
Thai favourite curry with red curry paste cooked in coconut milk with bamboo shoot, fine bean and courgette.
20. Pa-neang curry แกงแพนง
Pa-neang is another curry from of red curry, but it’s thicker with coconut milk, fine bean and finely sliced lime leaves.
21. Massaman curry แกงมัสมั่น
Emphatically the king of curries, curry paste with peanuts, potatoes and onions in coconut milk. [N]
22. Jungle curry (This dish is healthy.) แกงป่า
A refreshing non coconut creamy curry, you can taste and smell the fragrance of fresh thai herbs.
Special Curry
แกงชุดพิเศษ
Thai curry refers to dishes in Thai cuisine that are made with various types of curry paste; the term can also refer to the pastes themselves. A Thai curry dish is made from curry paste, coconut milk or water, meat, seafood, vegetables or fruit, and herbs. Curries in
23. Crispy duck Pa-neang curry เแพนงเป็ดกรอบ
£17.59
Very tasty and popular dish, crispy stir-fried aromatic duck thicker with pa-neang curry paste cooked in coconut milk, fine bean and green & red pepper. [G]
24. Roast duck curry แกงเผ็ดเป็ดย่าง
£17.59
Crispy slices of aromatic duck in thai red curry, pineapple and tomatoes. [G]
25. Lamb shank massaman แกงมัสมั่นแกะ
£19.59
One of the favourite dishes, lamb shank stewed with massaman paste, coconut milk, potatoes, onion and cashew nuts. [N]
Chef Special
เชฟแนะนำเมนูเด็ด
Salad, known appropriately as YUM or Yum Yum, Thai salad is a great way to refresh the palate with the freshest organic ingredients and combination lots of Thai herbs. Your tastebuds will be delighted.
26. Lamb shank prik Thai dam แกะอบราดซอสพริกไทยดำ
£19.59
Stewed lamb shank with ground black pepper sauce with mushroom, carrots, broccoli and lightly brown crispy garlic.
27. Weeping tiger เสือร้องไห้
£18.59
Grilled marinated slices of sirloin steak served on a hot plate with thai spicy dressing.
28. Tamarind duck เป็ดมะขาม
£17.95
Slice of aromatic duck, topped with exotic tamarind sauce make a perfect complement to rich duck with crispy fried shallots & cashew nut. [G,N]
29. Honey duck with salad เป็ดน้ำผึ้งและสลัด
£17.95
Aromatic duck with special honey glaze sauce, served with an salad side dish. [G,N]
30. Pla rad prik (Sea bass) ปลาราดพริก
£17.95
Lightly floured and deep fried sea bass fillet with home made sweet chilli and spicy sauce. [G] £
31. Pla see-iew (Sea bass) ปลานึ่งซีอิ๊ว
£17.95
Fresh sea bass fillet steamed with soy sauce, fresh ginger and spring onion. [S]
32. Pla ma-now (Sea bass) ปลานึ่งมะนาว
£17.95
Sea bass fillet steamed with fresh chilli and lime dressing.
33. Crispy beef เนื้อทอดกรอบราดซอสพิเศษ
£16.95
Deep fried beef in a lightly crispy batter cooked in special red sauce, topped with coriander and sesame seed. [G]
Stir Fried Dishes เมนูผัด
Thai stir fried style is a great way to refresh the palate with the freshest organic ingredients and combination lots of Thai herbs. Your tastebuds will be delighted.
Choice of
Beef £15.59
Crispy Duck £17.95
Lamb Shank £19.59
Chicken, Tofu, Vegetable £13.59
King Prawns £15.59
Seabass £17.95
34. Gra pao (Holy basil) ผัดกระเพรา
Tender meat slices stir fried with fresh chilli and holy basil, simple and authentic.
35. Ginger stir fried ผัดขิง
A savoury combination of shredded ginger, spring onion, green & red pepper and mushroom.
36. Cashew nut stir fried ผัดมะม่วงหิมพานต์
Crispy meat in a lighty batter, stir fried with green & red pepper, mushroom, spring onion, and cashew nuts. [N,G]
37. Sweet and sour ผัดเปรี้ยวหวาน
Crispy meat in a lightly batter, stir fried in thai sweet and sour sauce with pineapple, onion and green & red pepper. [G]
38. Gra-tiem prik-thai (Black pepper) ผัดพริกไทยดำ
Stir fried with garlic, ground black peppers sauce with mushroom, carrots and onion
39. Oyster sauce ผัดน้ำมันหอย
Stir fried with oyster sauce, mushroom, onion, carrot and green & red pepper
Noodles & Rice
เมนูเส้น
Choice of
Chicken, Veg, Tofu £13.95
Beef £14.95
King Prawns £14.95
40. Phad Thai ผัดไทย
Classic thailand’s national phad Thai dish, our phad thai sauce has chef secret recipe you’re sure to taste the difference. [N]
41. Spicy Noodles ก๋วยเตี๋ยวผัดขี้เมา
Stir fried rice noodles with mixed vegetables, fresh chilli and basil leaves
42. Thai fried rice ข้าวผัด
Choice of meat cooked with carrots, spring onion, egg and Thai seasoning sauce.
43. Green curry fried rice ข้าวผัดแกงเขียวหวาน
Fried rice is one of favorite dishes cooked with green curry paste, bamboo shoot, courgette, fine bean and sweet basil.
44. Hot and sour fried rice ข้าวผัดต้มยำ
Thai food is all about 4 flavours - spicy, sour, sweet and salt. Fried rice with egg, mushrooms, carrots, spring onion and thai herbs.
45. Fried rice with pineapple ข้าวผัดสัปปะรด
Slices of meat in a turmeric fried rice with pineapple, green & red pepper, spring onion and carrots.
Side Dishes ข้าว
Authentic Thai Rice, You’ll Love
Our side dishes cooked with Thai ingredients, Good Tasty
46. Jasmine rice (Hom Ma Li) ข้าวหอมมะลิ
£3.95
Thai Jasmine rice
47. Egg fried rice ข้าวผัดไข่
£4.25
Thai Style Egg fried rice
48. Coconut rice ข้าวกะทิ
£4.25
Thai Style Coconut rice
49. Sticky rice ข้าวเหนียว
£4.25
Thai Sticky rice
50. Plain Noodles
£5.95
Thai Plain Noodles
To help you with food ordering we have used a few symbols (as a rough guide lines) to indicate important information of the dishes especially the heat. We hope that you will find them helpful. There are some dishes marked which we can do without chillies at all, so please ask.